"The first thing you need to remember about dealing with strawberries is always to remove the straw..." --David L. Hebert


Pamela Rice Hahn

Strawberry Tips
In almost every quart of strawberries, there are some that just aren’t as pretty. Use those for the ones you crush to add to your strawberry pie glaze before it cools. (The pretty ones you keep whole; they're the ones you'll "toss" in the glaze later to put on top of the pie.)

Recipe for this pie 
 
Strawberry Nutritional Trivia:
A serving of strawberries has:

_More vitamin C than one orange!
_20% of your Daily Value for folic acid (proven to reduce birth defects)
_No fat, no cholesterol, and are high in fiber!

(Source: Driscoll’s Berry Nutrition)
Strawberry and Strawberries Web Resources:
StrawberryJAMM: The Original Strawberry Facts Page

 

 

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