| Servings: 1
Ingredients:
1/2 cup boiling water
1 peppermint tea bag
1/2 cup unsweetened apple juice
In
a ceramic or glass container, pour boiling water over the tea
bag; cover and allow to steep for five minutes. Remove tea bag
and mix in the apple juice. Either serve warm or pour apple-tea
blend over ice to serve chilled.
Nutritional Analysis:
Calories per serving: 60.65
PCF Ratio: 0-98-2
Protein per serving: 0.07 g
Carbohydrate per serving: 15.19 g
Fat per serving: 0.14 g
Sat. Fat: 0.03
Sodium: 10.83
Fiber: 0.12
Exchange Approximations: 1 Fruit This nutritional analysis for this recipe was calculated using the
NutriBase
software program.
Fruit juice is a healthy way to sweeten tea. Use your
imagination and create your own beverage recipes. Combine
apricot nectar with spiced tea or something unusual, like white
grape juice with lemon tea. Go wild! Your taste buds will thank
you while you quench your thirst.
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