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Pamela Rice Hahn

Sweet Stuff Guacamole Dip

The Everything Low-Salt Cookbook
by Pamela Rice Hahn
.

From:
Chapter 1 Appetizers and Finger Foods
 

Sweet Stuff Guacamole Dip

1 avocado
1 1/2 teaspoon apple cider vinegar
1 clove garlic
1 teaspoon Bragg Liquid Aminos
1/2 teaspoon Lea & Perrins Worcestershire sauce
2 teaspoon extra virgin olive oil
2 tablespoons apple juice
1/2 cup plain nonfat yogurt
1 teaspoon fresh lemon juice

Put all ingredients in a mini-food processor or blender and process until smooth. Serve with unsalted tortilla chips.

Serves 16
Per serving:
Calories: 31.50
Protein: 0.76 g
Carbohydrates: 2.12 g
Total Fat: 2.44 g
Sat. Fat: 0.39 g
Cholesterol: 0.39 mg
Sodium: 29.56 mg
Fiber: 0.64 g

Nutritional analysis done using NutriBase software.

Article, recipe, and photos:
Copyright © 2004-2006 Pamela Rice Hahn
All Rights Reserved
For reprint permission or for other writing assignments, contact the author.

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